Pepper House

Name: Pepper House
Address: 10176 Baltimore National Pike, Suite 105, Ellicott City, MD, 21042, US
Telephone: 410-418-8866

Sichuan

Tue–Sun 11:30am–9pm, Mon Closed

Signature Dishes

Chengdu Dumplings
Listed as "Chengdu Dumplings in Chili Oil Sauce" (pork and shrimp filling) on current online ordering
$15.99
Dan Dan Noodles
Listed as "Chengdu Dan Dan Noodles" on current online ordering; the restaurant's most-ordered item
$14.99
Malatang
Current menu lists several Malatang variants (Vegetarian $15.99, Beef $17.99, Chengdu Special $17.99) rather than one plain version; range covers them
$15.99 - $17.99
Dry Pot
Current menu lists several Dry Pot variants (Vegetarian $17.99, Beef $18.99, Shrimp $18.99, Chengdu Special $19.99) rather than one plain version; range covers them
$17.99 - $19.99
House-made Chili Oil
No standalone price found; appears to be served as a condiment/sauce component of other dishes rather than sold on its own

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dan dan noodles: A Sichuan street dish: wheat noodles under a sauce of chili oil, Sichuan peppercorn, sesame paste and preserved vegetable, topped with crumbled fried pork and stirred together at the table. Numbing, nutty and savory rather than simply hot. On this menu as: Dan Dan Noodles.
Chili oil / chili crisp: Oil infused with toasted chili flakes and often star anise, cinnamon and Sichuan peppercorn. Chili crisp keeps the crunchy fried flakes and garlic in the jar. It dresses cold noodles, wontons and dumplings, and sits on most Sichuan tables. On this menu as: House-made Chili Oil.