Chengdu 23

Name: Chengdu 23
Address: 6 Willowbrook Blvd, West Belt Plaza, Wayne, NJ, 07470, US
Telephone: 973-812-2800
Price range: $$

Sichuan$$

Open daily 11:30am–9pm (last orders 8:30pm; Mon–Fri kitchen break 3–4:30pm)

Signature Dishes

Dry Braised Shrimp with Minced Pork
No price found across the site's Seafood/Meat, Soup/Appetizers, or Chef Specials PDF menus
Dan Dan Noodles
Listed as "Dan Dan Noodles w/ Minced Pork & Chili Vinaigrette" on the current Soup/Appetizers menu
$8.00
Bang Bang Chicken
Listed as "Bang-Bang Chicken" on the current Soup/Appetizers menu
$10.00
Kung Pao Chicken
Not found by this name on the current menus (only "Kung Pao Beef" and "Sichuan Kung Pao Shrimp" were found)
Fire House Chicken
No price found across the site's fetched PDF menu sections
Steamed Juice Buns
Soup buns filled with minced pork; listed as "Steamed Juice Bun" (singular) on the current Soup/Appetizers menu
$10.00

Menu items and prices are approximate and may have changed — call the restaurant to confirm.

Dan dan noodles: A Sichuan street dish: wheat noodles under a sauce of chili oil, Sichuan peppercorn, sesame paste and preserved vegetable, topped with crumbled fried pork and stirred together at the table. Numbing, nutty and savory rather than simply hot. On this menu as: Dan Dan Noodles.
Kung pao: Diced chicken (or shrimp, tofu) stir-fried with dried chilies, Sichuan peppercorns, scallion and peanuts in a sweet-sour-savory glaze. The Sichuan original is dark, tangy and numbing; the American-Chinese version tends to be sweeter, saucier and heavier on the vegetables. On this menu as: Kung Pao Chicken.